ADVERTISERS
Biscotti {Mandel Bread}Recipe : Biscotti {Mandel Bread}
Procedure :
8 Eggs 2 c Sugar. 1 c Oil. 6 ts Baking powder. -Salt and lemon to taste. -Anise seed. -Antisette Liquor. -Flour INSTRUCTIONS:In a large mixing bowl mix the eggs, sugar oil, baking powder, salt, lemon, anise seed, three shots antisette, mix well.Add flour in a little at a time until the mixture is a consistency that you can knead and shape.Shape as a low oval loaf of bread and bake in a preheated oven at 400^ until almost done.Take out of oven and slice in about 1/2 in. slices.turn oven up to 450^and brown on both sides until the desired color is reached. Hazelnuts or sliced almonds optional. From the files of Al Rice, North Pole Alaska. Feb 1994 ----- |